What to do
Most popular activities
A Paz (Peace)
Author: John Cutileiro
This work was inaugurated by the Nobel Peace Prize and President of the Democratic Republic of East Timor, José Ramos-Horta, during his visit to...
Doce Cavaco
This sweet has its essence in the old recipes, since it uses traditional products, among which the chestnuts. In the past, the chestnuts have played a very...
Without comments and reviews available.
A Porta da Traição (Treason Door)
The Porta da Traição (Treason Door) is one of the original elements from the D. Dinis Castle. It is a small door with narrow dimensions and difficult access, located in a...
Hotel Minho
A genuine way of living and knowing the natural, historical and human patrimony from Vila Nova de Cerveira.A retreat, idyllically inserted in the heart of...
Luso Galaico
Traditional cuisine
Fish Specialties: Codfish “à Luso”
Meat: Lamb “Front Leg”
Sweets: Crème brûlée and Sweet Rice
English / French / Spanish.
Without comments and reviews available.
A Portuguese Contemporary Day
On first appearance, Porto is an old historic city. Yet, Porto is also home to a world-class museum of contemporary art. Opened in 1999, the Serralves Museum of Contemporary...
Reca D`Alleu
The dish "Reca D`Alleu" was born of an initiative promoted by the Portuguese Association of Hotels, Restaurants and Tourism, which, with its associated...
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A Praça-Forte de Valença (Fortress of Valença)
The history and origins of the development of Valença are closely connected with the presence of king D. Sancho I in the region, in the late XII century. As a result of the...
Arcada Restaurant
Monday to Sunday from 8am to 10pm. Closed on Sunday in the winter.Specialties: Truta à Rio Coura and Bacalhau Tradicional.
INATEL Cerveira - Hotel
The INATEL Cerveira Hotel **** is ideally located in the land of the Deer, where a visit to the animal monument that gives its name to the land is required....
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A. Montesinho Turismo
Spend an evening with Mountain view.Relax and unwind with the touch of nature.Do you know how bread is made? The sausages transmontanos? The Folar? Have you ever seen yourself...
D.Roberto
In D. Roberto, in Bragança, it is a matter of preserving regional traditions. The building where it works is rustic, but perfectly recovered, combining to...
Casa do Bísaro
In honor of the pig Bísaro, an autochthonous breed of the region, recently recovered, due to its almost extinction, Casa do Bísaro, allows you to combine...
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A. Serpa Pinto
Located in one of the oldest parts of town, focused in the garden with the same name of the illustrious explore, the museum started on April 20th, in 2000, and has been...
Restaurant Sabores do Bestança
The good food and the excellent service are the great standard. Food made with the highest care, in terms of hygiene measures, taste, texture and...
Outeiro Tuías-Manor House
Outeiro Tuías-Manor House, known as Casa do Outeiro is a manor with a long history. Its roots dating back to the seventeenth century.For several...
Without comments and reviews available.
