What to do
Most popular activities
A Paz (Peace)
Author: John Cutileiro
This work was inaugurated by the Nobel Peace Prize and President of the Democratic Republic of East Timor, José Ramos-Horta, during his visit to...
Ementa do Frade
It is a rustic and cozy atmosphere where the traditional Portuguese gastronomy is privileged. It is the ideal place for family meals, business meetings and...
Without comments and reviews available.
A Porta da Traição (Treason Door)
The Porta da Traição (Treason Door) is one of the original elements from the D. Dinis Castle. It is a small door with narrow dimensions and difficult access, located in a...
Quinta de S.Roque
The Quinta of S. Roque, with origin in the XVIII century, possess the architectural enchantment of the fidalguia houses.
The historical Past of the...
Luso Galaico
Traditional cuisine
Fish Specialties: Codfish “à Luso”
Meat: Lamb “Front Leg”
Sweets: Crème brûlée and Sweet Rice
English / French / Spanish.
Without comments and reviews available.
A Portuguese Contemporary Day
On first appearance, Porto is an old historic city. Yet, Porto is also home to a world-class museum of contemporary art. Opened in 1999, the Serralves Museum of Contemporary...
Bugo Art Burgers
Having the Burger as its main theme, the menu was inspired by international gastronomy combined with the essence of Portuguese cuisine. Personalized with...
Without comments and reviews available.
A Praça-Forte de Valença (Fortress of Valença)
The history and origins of the development of Valença are closely connected with the presence of king D. Sancho I in the region, in the late XII century. As a result of the...
Marinelo
Traditional cuisine
Specialties:
Fish: Codfish "à Casa"
Meat: Veal in the oven
Sweets: Crème brûlée
Air Conditioning
Disabled Access
English / French /...
Hillside House
RNAL Registo Nº 36163/ALHillside House ,a charming stone-built country house with a one acre rural estate, situated in a small village on the slopes above...
Without comments and reviews available.
A. Montesinho Turismo
Spend an evening with Mountain view.Relax and unwind with the touch of nature.Do you know how bread is made? The sausages transmontanos? The Folar? Have you ever seen yourself...
Casa do Bísaro
In honor of the pig Bísaro, an autochthonous breed of the region, recently recovered, due to its almost extinction, Casa do Bísaro, allows you to combine...
D.Roberto
In D. Roberto, in Bragança, it is a matter of preserving regional traditions. The building where it works is rustic, but perfectly recovered, combining to...
Without comments and reviews available.
A. Serpa Pinto
Located in one of the oldest parts of town, focused in the garden with the same name of the illustrious explore, the museum started on April 20th, in 2000, and has been...
Restaurante o Rabelo
Specialties: "Arouquesa" steak and chop, Grilled octopus, "Cabidela"( chicken rice with a little blood) Menu: 4 meat dish - 4 fish dish;Average price: ? 13...
Without comments and reviews available.
