Restaurante Santo António

Santo Tirso
Description / Facilities

Specialities:  codfish with fried corn bread; grilled codfish with clams and boiled patatoes with the skin; roast veal  with "arroz de toquinha";  “carne de porco à alentejana”(fried pork with clams and chips); steak and  "rojões à moda do Minho" (traditional dish of Minho consisting of bits of fried pork with patatoes).

Capacity: 350 Pax

Day off: Tuesday
Address: Largo dos Antigos Combatentes, 85 - 4825-241Lamelas
E-mail: ruas_renato@hotmail.com
Phone: 229687516

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