Valença
- Where To Eat
- Points of interest
Luso Galaico
Traditional cuisine
Fish Specialties: Codfish "à Luso"
Meat: Lamb "Front Leg"
Sweets: Crème...
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Casa de Antas
Built in the 18th century, this house belonged to the Antas family, ?honourable lords of Fraião? which expanded to other families, one of which was the...
Sistelo’s Village
"Sistelo" was originally a medieval hamlet; a period from which seems to subsist traces in elements such as the erection of the Stone Made Cross (crucifix),...
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