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Restaurante Pinheiro Manso

Restaurante Pinheiro Manso

Specialities: Codfish with mashed potatoes and roasted lambClosed on Saturdays
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Post Scriptum Brewery

Pedro Sousa started brewing beer at home when he was 14 years old. Some years later, after many experiments, travel and study, he made a traineeship about...

Capela de S. João da Azenha e Mural de Painéis de Azulejos

Chapel of St. João da Azenha and Tile Panels Wall It is a private chapel in neoclassic style, dating from the XVII century. It has longitudinal plant, a...
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