BessaHotel
Porto
- Where To Eat
- Points of interest
The Yeatman Restaurant
With a privileged location over the river Douro and a fantastic view over the riverside zone of...
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Post Scriptum Brewery
Pedro Sousa started brewing beer at home when he was 14 years old. Some years later, after many experiments, travel and study, he made a traineeship about...
Private Cooking Class - Francesinha
Timeless shops are part of the history and culture of the cities and bring to mind the idea of another era, where our grandparents made their purchases.This...
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